Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The wards of Hemel-en-Aarde are, has been drilled into us, Chardonnay and Pinot Noir country, but André de Lange persists with one hectare of Cabernet...
“Authenticity” with application to wine is difficult to elucidate – it’s often something sensed rather than rationally comprehended but Joostenberg in Paarl seems to achieve...
The Wine Arc is a centre situated on the Agricultural Research Council’s Nietvoorbij campus in Stellenbosch providing a home for black-owned wine brands. Underwritten by...
Just astounding that Villa Esposto Chenin Blanc 2021 as made by Klawer Cellars using grapes from a 1982 Skurfberg vineyards grown by the celebrated Basie...
“Quality by design” is the guiding principle behind the top-end Eden High-Density Single Vineyard wines from Bruwer Raats – attention to detail applied at every...
Chenin Blanc is set to become the top-end white wine from Jonkershoek Valley property Stark-Condé. “The variety is not particularly common in this part of...
Swartland vs Stellenbosch. Van Loggerenberg vs Alheit. The two examples of Chenin Blanc that are Rooidraai and Polkadraai Heuwels from growers Danie and Hugo Carinus...
Banele Vakele, assistant winemaker at Savage Wines, has released his second vintage of his own wines under the Tembela label. Securing a long-term supply of...
New from the House of Hier, the collaboration between Lourens van der Westhuizen of Arendsig and entrepreneur Jaco Pienaar, is a Cinsaut 2021. From Bonnievale...
The late Duimpie Bayly, doyen of the industry, once said to me that the most suitable sites for Riesling in this country are planted to...
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